Bistro 694
 Global flavours  . . . local ingredients
Reservations: 250-752-0301
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Hallowe’en Wine & Food Pairing Evening at Bistro 694!
Featuring: The best of BC!
Sunday, October 28th, 2018 6:30pm – 8:30 pm

Join us for an evening of fabulous BC wine tasting, featuring wines from some of our favourite local wineries!
You’ll get a chance to sample 5 different wines, each paired with a delicious appetizer.

Menu

Rock Crab Wontons with Sweet Chili Sauce
&
Unsworth Vineyards Charme de L’ile
(Prosecco Style, Mill Bay, Vancouver Island)
___________

Wild Prawn Skewers with Garlic and Fresh Basil Oil
&
La Frenz Sauvignon Blanc
(Double Platinum Award Winner)
(Naramata, BC)
___________

Wild Mushroom Tarts with Roasted Fall Vegetables and Gruyere
&
Liquidity Pinot Noir Estate
(Gold Medal – National Wine Awards of Canada)
(Okanagan Falls, BC)
___________

Moroccan-Spiced Lamb Kebabs with Charmoula
&
Orofino Vineyards Red Bridge Red
(Silver Medal, National Wine Awards of Canada)
(Similkameen, BC)
___________

Braised Beef Ragu with Garlic Parmesan Crostini
 &
Desert Hills Cabernet Sauvignon
(Silver Medal, New World International Wine Awards)
(Oliver, BC)
_____________

$74 per person, includes food, wine, tax & gratuity




































​Our October 28th event is SOLD OUT!


If you'd like to find out about upcoming events, please email us at info@bistro694.com to be added to our email newsletter.