DINNER
STARTERS
Soup of the Day $6
Served with rustic baguette and sweet butter
Hummus with Pita Chips $7
Lemon, Roasted garlic
Bistro Mixed Greens Salad $7
Artisan Lettuce, Beets, Carrots, Tomatoes, Cucumber, house-made Balsamic Vinaigrette
Caesar Salad $9
Shaved Parmesan, Herbed Croutons, house-made Caesar dressing
Bistro Shrimp Cocktail $12
Wild Jumbo Garlic Prawns, served warm, with Spicy Cocktail Sauce $12
Crab & Shrimp Cakes $13
Canadian Rock Crab, Matane Shrimp, Panko Crusted, Oven-Baked, & served with Lemon Caper Aioli
Little Qualicum Brie Bruschetta $12
Caramelized Onions, Kalamata Olives, Fresh Herbs & Little Qualicum Brie on Rustic Baguette
Pan-Seared Ocean Scallops $14
Bacon Julienne, Citrus Garlic Butter
MAINS
Kashmiri Butter Chicken $20
BC Chicken Breast, Fragrant Spices, Velvety Curry Sauce, Jasmine Rice, Seasonal Vegetables
Linguini Prosciutto $20
Prosciutto, Mushroom and Parmesan Cream Sauce
Balinese Prawn Curry $21
Wild Jumbo Prawns, Coconut Curry, Seasonal Vegetables, Jasmine Rice
Chicken with Walnuts & Gorgonzola Cheese $22
BC Chicken Breast, Gorgonzola Cream, Walnuts, Seasonal Vegetables, Roasted Potatoes
Seafood Crepes $24
Wild Jumbo Prawns, Sea Scallops, and BC Smoked Salmon
White Wine Fresh Herb Cream Sauce
Roasted Potatoes, Seasonal Vegetables
Pan Roasted Filet of Wild BC Sockeye Salmon with Orange Lime Butter $21
Seasonal Vegetables, Jasmine Rice
Pan Seared Alberta Filet Mignon $27
Cognac Green Peppercorn Demi-Glace, Roasted Potatoes, Seasonal Vegetables
Pork Tenderloin Medallions $22
Succulent Pork Medallions in a Rich Mushroom Red Wine Demi-Glace
Roasted Potatoes, Seasonal Vegetables
Chicken Cacciatore $20
Boneless BC Chicken Breast, Rustic Tomato Sauce, Sweet Peppers, Garlic, & Mushrooms
Linguine, Seasonal Vegetables
Vegetarian Curry $18
Coconut Curry with Seasonal Vegetables, Served on Jasmine Rice
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*Vegetarian and gluten-free options available*
We are proud supporters of our local Vancouver Island food producers.