Bistro 694
 Global flavours  . . . local ingredients
Reservations: 250-752-0301
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House made Soup   $11
A selection of our soups is also available frozen to take home.

Hummus with Warm Pita $12
Lemon, Roasted garlic

Bistro Mixed Greens Salad   Small:  $11   Regular:  $15
Mixed Artisan Greens, Beets, Carrots, Tomatoes, Cucumber, house-made Balsamic Vinaigrette

Caesar Salad   Small:  $12   Regular:  $17
Shaved Parmesan, Herbed Croutons, house-made Caesar dressing

Bistro Shrimp Cocktail  $22
Wild Garlic Prawns, served warm, with Spicy Cocktail Sauce

Crab & Shrimp Cakes $25
Canadian Rock Crab, Baby Shrimp, Panko Crusted, Oven-Baked, & served with Lemon Caper Aioli

Little Qualicum Brie Bruschetta $24
Caramelized Onions, Kalamata Olives, Fresh Herbs & Little Qualicum Brie on Rustic Baguette


Kashmiri Butter Chicken $36
BC Chicken Breast, Fragrant Spices, Velvety Curry Sauce, Wild Rice Pilaf, Seasonal Vegetables

Linguini Prosciutto  $30
Prosciutto, Mushroom and Parmesan Cream Sauce

Balinese Prawn Curry $36
Wild Prawns, Coconut Curry, Seasonal Vegetables, Wild Rice Pilaf

Chicken with Walnuts & Gorgonzola $36
BC Chicken Breast, Gorgonzola, Walnuts, Seasonal Vegetables, Roasted Potatoes

Seafood Crepes $40
Wild Prawns, Sea Scallops, and BC Smoked Salmon
White Wine Fresh Herb Cream Sauce
Roasted Potatoes, Seasonal Vegetables

Pork Tenderloin Medallions $37
Succulent Pork Medallions in a Rich Mushroom Red Wine Demi-Glace
Roasted Potatoes, Seasonal Vegetables 

Chicken Cacciatore $36
Boneless BC Chicken Breast, Rustic Tomato Sauce, Sweet Peppers, Mushrooms & Parmesan Cheese
Linguine, Seasonal Vegetables

Vegetarian Curry    $30
Coconut Curry with Seasonal Vegetable & Chick Peas, Served with Wild Rice Pilaf

We are proud supporters of our local Vancouver Island food producers.

Potato Leek   $11

Salt Spring Island Mussels with White Wine, Garlic & Cream  $26

Linguine with Lamb Meatballs in Herbed Tomato Sauce  $33